We are so lucky to have so many talented people in our lives and we are excited to have their creativity and expertise on our big day! Please visit their sites, follow, and share the love!
Rite(s) of Passage: Natalie Leigh Dyer, PhD
Natalie is a Harvard trained neuroscientist and gifted healer. As a scientist, shaman and friend, we are so honored to have her.
Photography: Fomoloop
Ziggy has a creative eye and captures movement in incredible ways. He has worked with both Tegan and John in different settings, but as a good friend of Tegan’s who trained with her on aerial straps: his photos are a must for the couple. While he doesn’t traditionally photograph weddings, we knew we couldn’t have anyone else who would embody our collective love of dance, acrobatics, aerial, cheerleading, strength, and beauty.
Flowers: Night Garden Floral
Sarah choreographs flowers. Sarah is part of Tegan and John’s #varsityspiritfamily. Legit she is magical and her art has an energy of its own. Located in California she is making a trip to Tennessee for the wedding.
Sweet Treats: Colt’s Boltz and a custom cake by Oh Sugar Bakery
Mackenzie Colt cooked one of her first famous pies in Tegan’s Aunt Denise’s kitchen. While Denise will only be here in Spirit, Tegan is so happy to have Colt’s Boltz to share as the evenings sweet treats.
While they are amazing they are decidedly not vegan… so Oh Sugar came to the rescue with custom cake. As part of the spirit family and a fellow dance judge, Jessika knew Tegan needed a cake and since her daughter is vegan she has personal AND professional experience in making magical sweet vegan treats!
Event Planning: Lisa Keppen
Lisa works with Tegan at St Jude. She also used to own a bridal shop and is a Memphis Wedding Planner. From the first day I wore my ring Lisa has kept me sane and helped guide the party planning!